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Brown Rice or Pinawa

keycheck1 varieties
Palaycheck - Variety and seed selection

Any rice, traditional or improved, may be milled, cooked, and eaten as brown rice.

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Popular traditional upland rice varieties per region

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upland rice varieties

Outstanding Features Resistant to pests and diseases Low fertilization requirement Non-lodging, non-shattering Long panicles for easy harvesting/storage Aromatic with good eating quality Commands high cost in the market DA-Regions Provinces Most Preferred Traditional Varieties CAR Abra, Apayao, Benguet, Kalinga, Ifugao, Mt. Province Palawan, Mimis, Azucena, Pinilisa 1 Ilocos Norte, Ilocos Sur, La Union, Pangasinan Palawan, […]

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Diskarteng Wais Laban sa Peste

Rice Tips

Magtanim ng mga halamang namumulaklak kalapit ng inyong palayan para ang mga kaibigang kulisap na ang makikipaglaban o pupuksa sa mga peste sa palayan.

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Pamamahala ng Ani

Rice Tips

Kung magpapatuyo ng palay sa araw, ikalat sa kapal na 2-4cm at haluin ng mabuti para pantay ang pagkakatuyo. Iwasang magbilad sa kalsada para hindi madurog ang bigas.

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Saradong Pilapil sa Tag-ulan

Rice Tips

Tiyaking lahat ng pilapil sa pinitak ay sarado bago papasukin ang tubig. Sa panahon ng tag-ulan, mas maganda na pamalagiin natin yung labasan ng tubig sa pinitak na sarado para hindi nalalabas yung tubig sa loob ng pinitak natin.

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Pamamahala ng Tubig

Rice Tips

Tiyaking lahat ng pilapil sa pinitak ay sarado bago papasukin ang tubig. Sa panahon ng tag-ulan, mas maganda na pamalagiin natin yung labasan ng tubig sa pinitak na sarado para hindi nalalabas yung tubig sa loob ng pinitak natin.

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About Rice

About

No one can lay claim solely for discovering or developing rice as food source or as an ingredient for many preparations for food and its other uses. Rice has existed since ancient times in many countries.According to published reports, rice has been used and consumed by man as early as 4,000 years ago or even […]

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Rice History

About

No one can lay claim solely for discovering or developing rice as food source or as an ingredient for many preparations for food and its other uses. Rice has existed since ancient times in many countries.According to published reports, rice has been used and consumed by man as early as 4,000 years ago or even […]

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